FoodNetArchive

Mrs. Maclurcan's cookery book

1899

Page 153

Presented as published in 1899. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
'■'The Water contains Lithia, Iron and Alumnia, Calcium Carbonate, Magnesium Carbonate, Sodium Carbonate, Sodium Chloride, Silica, Ammonia and Albuminoid Ammonia — luhich combination accounts for the curative properties of the Water The Company's SELTZER WATER is unsurpassed in the Market. TRY IT. lOTOT SPA WATER COHPAHY, Walker Street, Townsville. CASTLING, WHOLESALE AND RETAIL Fainily, Shipping snd FLINDERS STREET, UNIVERSAL TESTIMONY Jn favour of The World's Fair at Chicago awarded FIRST HONOURS TO KUPPER'S BEER. ■I I m I u 1 1 1 1 1 1 1 1 1 1 n I u I III 1 1 1 1 1 1 1 1 1 1 1 1 1 ^ <io\d Medal Wl7Gr6\?er Gxl^ibifed. MiiiiiiiiinmiimiiHMiuniiiniin For Purity, Flavour and Excellence^ V ^ KUPPER'S BEER^ Was Superior in Open Competition ag:ainst the World. Riley Dunn & Wilson Ltd