In making a contract with a girl for any position in the
family, the mistress of the house should very carefully
explain the rules by which she regulates the time and
labors of those she employs, stating definitely in what
part of the Sabbath each girl can go to church, or if they
go on alternate Sundays, as must often be the case in large
families. Then define exactly what privileges each may
expect — how often they can visit their friends, and how
late they may remain out. Give every privilege that can
be allowed consistently with the duties to be performed^
and for the girl's own best interests. These rules having
been so distinctly stated that there can be no misappre-
hension, let it be as clearly understood that from these
rules and regulations there can be allowed no deviation,
except with the knowledge and consent of the mistress^
One afternoon and evening of leisure each week is all tha
time that can be spared conveniently from household
duties, and as much as the servant can have, and attend
faithfully to her own sewing and keep her clothes in
repair. All the other evenings, after the ordinary work
is over, will be needed for this important attention to her
own garments. Except in extreme cases, such leisure
evenings as they can command should be scrupulously
reserved for their social enjoyment and their personal
affairs. To allow them more time would lead to idle
52
THE HOME COOK EOOK.
habits, which those who must labor for their living can
ill afford ; while to give them less time would be unjust.
When two, three, or more girls are needed in one house,
the question of how much company they can be allowed
at the house is important. If one girl has the privilege
of allowing her friends to call when they choose, the
others will expect the same privilege, and justly. This
will cause confusion and disorder in their regular duties.
We think it should be settled, that visits cannot be per-
mitted till after the day's important work is over, and that
by ten o'clock visitors must leave, the kitchen and range
be put in order, and the girls all in and ready to retire to
their needed rest. Nor should a kitchen full of visitors
be allowed at any time, nor the dining room be used for
their guests. Their friends can easily be made to under-
stand this. The kitchen ought to be in order before
friends begin their calls, and the dining room carefully
arranged for the morning's meal, the windows fastened
and the doors closed. We do not approve the policy
which permits the many visitors that naturally call where
there are two or three girls, to be invited or expected to
take their meals with them. On the contrary, it should
be distinctly forbidden. If one feels at liberty to ask her
friends to stop to meals, the others have good grounds for
expecting the same privilege. If they may ask one, they
must ask others, or act with great partiality. At first
sight it seems mean and miserly to refuse this privilege
to servants, but it is easy to see to what it leads, — a room
full every night. Simply in view of the expense of this
kind of hospitality, it is a matter of grave consideration.
It is also a bad custom — a real injury — for the employees,
as well as the employer. We have been through a long
experience of this kind of open hospitality, and confess
53
Page 23
Presented as published in 1896. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
In making a contract with a girl for any position in the family, the mistress of the house should very carefully explain the rules by which she regulates the time and labors of those she employs, stating definitely in what part of the Sabbath each girl can go to church, or if they go on alternate Sundays, as must often be the case in large families. Then define exactly what privileges each may expect — how often they can visit their friends, and how late they may remain out. Give every privilege that can be allowed consistently with the duties to be performed, and for the girl's own best interests. These rules having been so distinctly stated that there can be no misapprehension, let it be as clearly understood that from these rules and regulations there can be allowed no deviation, except with the knowledge and consent of the mistress. One afternoon and evening of leisure each week is all tha time that can be spared conveniently from household duties, and as much as the servant can have, and attend faithfully to her own sewing and keep her clothes in repair. All the other evenings, after the ordinary work is over, will be needed for this important attention to her own garments. Except in extreme cases, such leisure evenings as they can command should be scrupulously reserved for their social enjoyment and their personal affairs. To allow them more time would lead to idle
habits, which those who must labor for their living can ill afford ; while to give them less time would be unjust.
When two, three, or more girls are needed in one house, the question of how much company they can be allowed at the house is important. If one girl has the privilege of allowing her friends to call when they choose, the others will expect the same privilege, and justly. This will cause confusion and disorder in their regular duties. We think it should be settled, that visits cannot be permitted till after the day's important work is over, and that by ten o'clock visitors must leave, the kitchen and range be put in order, and the girls all in and ready to retire to their needed rest. Nor should a kitchen full of visitors be allowed at any time, nor the dining room be used for their guests. Their friends can easily be made to understand this. The kitchen ought to be in order before friends begin their calls, and the dining room carefully arranged for the morning's meal, the windows fastened and the doors closed. We do not approve the policy which permits the many visitors that naturally call where there are two or three girls, to be invited or expected to take their meals with them. On the contrary, it should be distinctly forbidden. If one feels at liberty to ask her friends to stop to meals, the others have good grounds for expecting the same privilege. If they may ask one, they must ask others, or act with great partiality. At first sight it seems mean and miserly to refuse this privilege to servants, but it is easy to see to what it leads, — a room full every night. Simply in view of the expense of this kind of hospitality, it is a matter of grave consideration. It is also a bad custom — a real injury — for the employees, as well as the employer. We have been through a long experience of this kind of open hospitality, and confess