At the same time, apply warm fomenta-
tions to the lower part of the belly, and
copious emollient and opiate injections
are to be administered ; as gruel, half a
pint, sweet oil, 1 oz., and laudanum, 12
drops.
STRAWBERRIES.— They
have many valuable medical properties.
They are diaphoretic, diuretic, diluent,
cooling, pectoral, of great benefit to the
lungs. In fever, on account of their
refrigerant properties, they are very use-
ful. Persons afflicted with gravel,
scurvy, gout, and consumption, may be
greatly benefited by them. They cure
chilblains ; the water is used in France
as a wash for that purpose. •
STRAWBERRIES, to Pre-
serve whole. — Take equal weights
of the fruit and refined sugar, lay the
former in a large dish, and sprinkle half
the sugar in fine powder over, give a
gentle shake to the dish that the sugar
may touch the whole of the fruit ; next
day make a thin syrup with the remain-
der of the sugar, and instead of water
allow one pint of red currant juice to
every pound of strawberries✪ Strawberries to Preserve Whole ; in this
simmer them until sufficiently jellied.
Choose the largest scarlets, or others
when not dead ripe.
STRAWBERRIES, to Pre-
serve in Wine. — Put a quantity of
the finest large strawberries into a goose-
berry-bottle, and strew in three large
spoonfuls of fine sugar ; fill up with
Madeira wine or fine sherry✪ Strawberries to Preserve in Wine.
STRAWBERRY SHERBET.
— Take 1 lb. of fine strawberries, and
crush them in a mortar ; add to them
3 pints of water. Pour this into a basin
with 2 small lemons sliced, and 2 table-
spoonfuls of orange-flower water, to
remain 4 hours. Put 1% lb. of loaf
sugar into another basin ; cover it with
a cloth, through which pour the straw-
berry juice to drain through ; gather up
the cloth, and press out all the juice.
When the sugar is dissolved, strain
again. Put it to be iced, or add a wine-
glassful of brandy✪ Strawberry Sherbet.
STRAW BONNETS, to
Clean. — First brush them with soap
and water; then with a solution of
oxalic acid.
Bleaching. — If they want bleach-
ing, proceed thus : Get a deep box air-
tight, If possible ; place at the bottom a
stone, on the stone a flat piece of iron
red hot, or a pan of charcoal, on which
scatter powdered brimstone ; close the
lid, and let the bonnets remain a night.
There should be hooks in the box, on
which to hang the bonnets.
STRICTURE of the REC-
TUM.— It often proceeds from cos-
tiveness, and hardened foeces, which
lacerate the parts in passing down the
rectum ; also by drastic purges, piles,
&c. The rectum becomes partially or
nearly closed by tumours or scirrhus,
which renders evacuation very painful,
except the foeces are in a very liquid
state.
Treatment. — Eat chiefly bread
made of unsifted flour ; and small doses,
twice or thrice a day, of Turkey rhubarb
and magnesia ; this aperient has no
injurious effect ; the same may be said
of castor oil ; they do not tend to con-
stipation after promoting evacuation.
The rectum may be dilated by the
half of a small tallow candle, dipped in
sweet oil ; or by means of a bougie, sold
by chemists. They should be inserted
from 10 to 20 minutes. Occasionally
take an Injection of slippery elm bark
and castor oil ; retain it as long as
possible.
Let the diet be mild, cooling, and
easy of digestion ; and, if you value ease
and comfort, avoid the use of all intoxi-
cating drink — the great creators of
piles, strictures, and diseases of the liver
and heart.
Consult me
1902Page 480 · 3 recipe records on this page
Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
At the same time, apply warm fomenta-
tions to the lower part of the belly, and
copious emollient and opiate injections
are to be administered ; as gruel, half a
pint, sweet oil, 1 oz., and laudanum, 12
drops.
STRAWBERRIES.— They
have many valuable medical properties.
They are diaphoretic, diuretic, diluent,
cooling, pectoral, of great benefit to the
lungs. In fever, on account of their
refrigerant properties, they are very use-
ful. Persons afflicted with gravel,
scurvy, gout, and consumption, may be
greatly benefited by them. They cure
chilblains ; the water is used in France
as a wash for that purpose. •
STRAWBERRIES, to Pre-
serve whole. — Take equal weights
of the fruit and refined sugar, lay the
former in a large dish, and sprinkle half
the sugar in fine powder over, give a
gentle shake to the dish that the sugar
may touch the whole of the fruit ; next
day make a thin syrup with the remain-
der of the sugar, and instead of water
allow one pint of red currant juice to
every pound of strawberries ; in this
simmer them until sufficiently jellied.
Choose the largest scarlets, or others
when not dead ripe.
STRAWBERRIES, to Pre-
serve in Wine. — Put a quantity of
the finest large strawberries into a goose-
berry-bottle, and strew in three large
spoonfuls of fine sugar ; fill up with
Madeira wine or fine sherry.
STRAWBERRY SHERBET.
— Take 1 lb. of fine strawberries, and
crush them in a mortar ; add to them
3 pints of water. Pour this into a basin
with 2 small lemons sliced, and 2 table-
spoonfuls of orange-flower water, to
remain 4 hours. Put 1% lb. of loaf
sugar into another basin ; cover it with
a cloth, through which pour the straw-
berry juice to drain through ; gather up
the cloth, and press out all the juice.
When the sugar is dissolved, strain
again. Put it to be iced, or add a wine-
glassful of brandy.
STRAW BONNETS, to
Clean. — First brush them with soap
and water; then with a solution of
oxalic acid.
Bleaching. — If they want bleach-
ing, proceed thus : Get a deep box air-
tight, If possible ; place at the bottom a
stone, on the stone a flat piece of iron
red hot, or a pan of charcoal, on which
scatter powdered brimstone ; close the
lid, and let the bonnets remain a night.
There should be hooks in the box, on
which to hang the bonnets.
STRICTURE of the REC-
TUM.— It often proceeds from cos-
tiveness, and hardened foeces, which
lacerate the parts in passing down the
rectum ; also by drastic purges, piles,
&c. The rectum becomes partially or
nearly closed by tumours or scirrhus,
which renders evacuation very painful,
except the foeces are in a very liquid
state.
Treatment. — Eat chiefly bread
made of unsifted flour ; and small doses,
twice or thrice a day, of Turkey rhubarb
and magnesia ; this aperient has no
injurious effect ; the same may be said
of castor oil ; they do not tend to con-
stipation after promoting evacuation.
The rectum may be dilated by the
half of a small tallow candle, dipped in
sweet oil ; or by means of a bougie, sold
by chemists. They should be inserted
from 10 to 20 minutes. Occasionally
take an Injection of slippery elm bark
and castor oil ; retain it as long as
possible.
Let the diet be mild, cooling, and
easy of digestion ; and, if you value ease
and comfort, avoid the use of all intoxi-
cating drink — the great creators of
piles, strictures, and diseases of the liver
and heart.