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1902

Page 486 · 3 recipe records on this page

Presented as published in 1902. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
TEA CAKES.— Take 3 lbs. of flour, 5 ozs. of sugar, 6 ozs. of butter, rubbed into the flour, and a tea-cupful of new balm ; set them to rise with millc and water ; then mix them, to stand half an hour ; make them up, roll them thin, and lay them on tins to rise ; bake them a fine brown in a hot oven ; when they are baked, rub a little butter over them. TEA CAKES. — Rub fine 4 ozs. of butter into 8 ozs. of flour ; mix 8 ozs. of currants, and six of fine sugar, two yolks and one white of egg, and a spoonful of brandy ; roll what size you like ; beat the other white of egg, and wash over them. Dust sugar upon them, if you like. TEA CAKES, Small.— Put a lb. of butter into 1 lb. of flour ; mix lb. of sifted loaf sugar, and wet it with water ; when made up divide into two equal parts ; put 1 oz. of caraway seedsSmall Tea Cakes to one piece, to have two sorts. Rub the paste out very thin, and cut it out with a small round cutter ; butter a baking sheet, and dust it with flour ; lay the cakes on, and bake in a slow oven till of a light brown. TEAL. — This delicate bird should be dressed with the utmost care. They should be served up with gravy in them, and put to a quick fire or oven. A few minutes will be sufficient. Serve with a rich gravy, or shalot sauce. TEETH, Decayed to fill,— If it has a cavity, steep a little gutta percha in boiling water ; then place sufficient in the cavity, press it down well, till it is level with the other teeth. Cool it by holding cold water a few minutes on the same side, and it will harden. ggy- Wipe the cavity as dry as pos- sible previous to the insertion. The fluid mastic cement of the shop will fill a cavity, and it allays the tooth- ache immediately. — See Teeth, hollow. TEETH, Hollow, to fill.— See Svccedancutn. — Or, take a drachm of gutta percha, softened by hot water, worked up with catechu powder and tannic acid, of each half a drachm, and with a drop of essential oil. For use, a morsel is to be softened over the flame of a spirit lamp, introduced while warm into the cavity of the tooth, and adapted properly. The mass becomes hard, and after several months exhibits no decom- position. TEETH, Loose, to Fasten. — Dissolve % oz. of myrrh in half a pint of port wine, and a ozs. of oil of almonds. Mix, and wash the mouth every morning.— Chew a little catechu, or kino, or alum occasionally. TEETH, Opiate for. — Honey, 1 pound ; laudanum, 8 ounces ; oil of almonds, 1 ounce ; essence of bergamot, 2 drachms ; tincture of pelitory, 4 ounces. Mix well and strain. Apply with a piece of cotton or lint. TENCH, to Fry.— Scale, gut, and well wash. Dry them, and lay them separately on a board before the fire, after dusting some flour over them. Fry them with fresh drippingTench, to Fry to a fine colour. Serve with crimp parsley, and plain butter. Tench may be cooked the same as Trout, which see. TESTICLES, Cancer in. — The same treatment as in Cancer, which see. TESTICLES, Inflammation of. — The part is much pained and swollen, the pain extending along the spermatic cord ; there are symptomatic pains in the loins, &c.