on the treatise of Curries, containing a number of recipes by the late
Charles Francatelli. Price 6d. Post free 7d.
A BOOK OF SALADS; The Apt of Salad-Making:
Made Easy. By A. Suzanne, M.C. A. Price is. 6d. Post free is. 8d.
RECHERCHE SIDE DISHES (Hors-d’(Euvre and
Savouries). Price 3s. 6d. Post free 3s. iod. Fourth, Enlarged and
Revised Edition now ready. A handy book of recipes for dainty
Hors-d'CEuvres, Savouries, Salads, Sandwiches and Oriental Dishes,
containing nearly 600 reliable recipes.
SENN’S CULINARY ENCYCLOPEDIA. Price is. Post
free is. 2d. A dictionary of technical terms, the names of foods,
cooking auxiliaries, condiments, and beverages. Specially adapted
for Chefs, Hotel and Restaurant Managers, Cookery Teachers, etc.
BREAKFAST AND SUPPER DISHES. Price is. Post
free is. 2d. A collection of useful recipes of easy and distinct
directions for economical yet elegant dishes.
ICES, AND HOW TO MAKE THEM. Price is. 6d.
Post free is. 8d. A new treatise on Plain and Fancy Ices, Cream and
Water Ices, Ice Puddings, Souffles, Sorbets, Mousses, Cooling Cups,
Iced Drinks, etc., etc.
PRACTICAL COOKERY MANUAL. Price is. Post
free is. 3d. A book of simple but practical recipes and instructions
for plain and middle-class cookery. 178 pages.
COOKERY FOR THE SICK AND CONVALESCENT.
Price 9d. A collection of valuable recipes, useful in the preparation
of tempting dishes and drinks for invalids and convalescents.
TABLE SERVIETTES ; How tp Fold Them. Price is.
Post free is. id. The Art of Napkin Folding fully explained and
profusely illustrated by means of 130 diagrams, and half-tone portraits.
THE MAIN COOKERY BOOK. Price is. Post free is. 2d.
A Manual for Plain and Middle Class Cookery. Reliable. Compiled
by an experienced cook.
Any of the above-mentioned Works may be obtained from the
FOOD & COOKERY PUBLISHING AGENCY,
329 Vauxhall Bridge Road, London, S.W.
Remittances, must in every case accompany orders.
Cheques and Postal Orders should be crossed and made payable
to the Manager.
ADVERTISEMENTS
ix
ALWAYS
ORDER
LIEBIG
AS
WARNING: It is not generally known
that there are more than a dozen inferior
imitations of the genuine Liebig Company’s
Extract (Lemco). But the only extract
with which the celebrated Justus von Liebig
was ever connected and to which he gave
his name is LIEBIG COMPANY’S
EXTRACT, made by Liebig’s Extract of
Meat Company, whose initials — L E M C O
— mark the only genuine brand to protect
you from inferior substitutes.
X
ADVER T I SEME NTS
The Cook’s Helpmate
13 . . .
Brown & Poison’s
“Patent” Corn Flour.
It is essential to best results in so many
delightful dishes. For Soups, Vegetable and
Fish Sauces, Milk Puddings, Custards, and
Blanc-manges, this Corn Flour should especially
be the foundation.
Bake Better,
Make nicer Bread, Cakes, Pie Crusts, and
Pastry, by using
Brown & Poison’s
Raising Powder
“Paisley Flour.”
( Trade Mark.)
It does the raising quickly and evenly, and
makes baking pleasant, easy work. Ask your
Grocer for a 7d. Packet, and try it at once.
7
Page 126
Presented as published in 1903. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
A modernized reading is not available for this page yet. You are seeing the original text.
on the treatise of Curries, containing a number of recipes by the late
Charles Francatelli. Price 6d. Post free 7d.
A BOOK OF SALADS; The Apt of Salad-Making:
Made Easy. By A. Suzanne, M.C. A. Price is. 6d. Post free is. 8d.
RECHERCHE SIDE DISHES (Hors-d’(Euvre and
Savouries). Price 3s. 6d. Post free 3s. iod. Fourth, Enlarged and
Revised Edition now ready. A handy book of recipes for dainty
Hors-d'CEuvres, Savouries, Salads, Sandwiches and Oriental Dishes,
containing nearly 600 reliable recipes.
SENN’S CULINARY ENCYCLOPEDIA. Price is. Post
free is. 2d. A dictionary of technical terms, the names of foods,
cooking auxiliaries, condiments, and beverages. Specially adapted
for Chefs, Hotel and Restaurant Managers, Cookery Teachers, etc.
BREAKFAST AND SUPPER DISHES. Price is. Post
free is. 2d. A collection of useful recipes of easy and distinct
directions for economical yet elegant dishes.
ICES, AND HOW TO MAKE THEM. Price is. 6d.
Post free is. 8d. A new treatise on Plain and Fancy Ices, Cream and
Water Ices, Ice Puddings, Souffles, Sorbets, Mousses, Cooling Cups,
Iced Drinks, etc., etc.
PRACTICAL COOKERY MANUAL. Price is. Post
free is. 3d. A book of simple but practical recipes and instructions
for plain and middle-class cookery. 178 pages.
COOKERY FOR THE SICK AND CONVALESCENT.
Price 9d. A collection of valuable recipes, useful in the preparation
of tempting dishes and drinks for invalids and convalescents.
TABLE SERVIETTES ; How tp Fold Them. Price is.
Post free is. id. The Art of Napkin Folding fully explained and
profusely illustrated by means of 130 diagrams, and half-tone portraits.
THE MAIN COOKERY BOOK. Price is. Post free is. 2d.
A Manual for Plain and Middle Class Cookery. Reliable. Compiled
by an experienced cook.
Any of the above-mentioned Works may be obtained from the
FOOD & COOKERY PUBLISHING AGENCY,
329 Vauxhall Bridge Road, London, S.W.
Remittances, must in every case accompany orders.
Cheques and Postal Orders should be crossed and made payable
to the Manager.
ADVERTISEMENTS
ix
ALWAYS
ORDER
LIEBIG
AS
WARNING: It is not generally known
that there are more than a dozen inferior
imitations of the genuine Liebig Company’s
Extract (Lemco). But the only extract
with which the celebrated Justus von Liebig
was ever connected and to which he gave
his name is LIEBIG COMPANY’S
EXTRACT, made by Liebig’s Extract of
Meat Company, whose initials — L E M C O
— mark the only genuine brand to protect
you from inferior substitutes.
X
ADVER T I SEME NTS
The Cook’s Helpmate
13 . . .
Brown & Poison’s
“Patent” Corn Flour.
It is essential to best results in so many
delightful dishes. For Soups, Vegetable and
Fish Sauces, Milk Puddings, Custards, and
Blanc-manges, this Corn Flour should especially
be the foundation.
Bake Better,
Make nicer Bread, Cakes, Pie Crusts, and
Pastry, by using
Brown & Poison’s
Raising Powder
“Paisley Flour.”
( Trade Mark.)
It does the raising quickly and evenly, and
makes baking pleasant, easy work. Ask your
Grocer for a 7d. Packet, and try it at once.
7