Delicacies

Melt sugar and butter in iron frying pan and add pineapple. Simmer slowly until batter is mixed. Batter 4 tbsp. pineapple juice 1 cup flour 3 eggs, beaten separately 1 tsp. baking powder 1 cup white sugar % tsp. salt Mix sugar, juice and egg yolks — add flour sifted with baking powder and salt. Last add the beaten whites. Pour onto the pineapple and sugar mixture and bake in moderate oven 20 minutes. When done, turn on to serving plate and cover with whipped cream — smooth or through a pastry tube. — Mrs. I I'm. F. Wahrenberger. Apple-Sauce Cake l/<2 cups apple sauce 1 tsp. cinnamon 2 tsp. soda dissolved in Yz tsp. allspice apple sauce 3 tbsp. chocolate Mix above ingredients in one dish. Cream 1 cup of sugar and 1 _> cup of Crisco; add the other mixture to this and stir well. Stir into this. 2 cups of flour, mix well and add 1 cup of chopped walnuts. Bake in a moderate oven about 45 minutes. — Mrs. Russell Engter. —102— Thursday C lub Delicacies Cakes Spanish Cake 1 cup Crisco 3 cups flour 2 cups sugar 1 tsp. baking powder 1 cup milk 1 tsp. cinnamon 1 tsp. vanilla 1. Cream Crisco with sugar. 2. Beat eggs separately. 3. Add beaten yolks to 1. Beat with egg beater. 4. Sift flour, baking powder, cinnamon and vanilla. — Mrs. George Edwards. Potato Flour Cake Beat whites of 4 eggs 2 minutes. Add V2 cup sugar and beat 2 minutes more. Beat yolks of 4 eggs 3 minutes. Add ~j cup sugar and beat 3 minutes. Combine whites and yolks and add \ 2 cup potato flour, 1 tsp. baking powder and 1 tsp. vanilla. Bake in 2 layers in slow oven for 15 minutes. Serve with whipped cream or cover with butter frosting. —Mrs. C. H. Perdue. „ Surprise Cake ups flour 1 cup nuts 1 cup sugar 1-3 cup Crisco melted and 3 tbsp. chocolate cooled T4 isp. salt 2 eggs in cup and fill cup Sift together twice with milk- Pour eggs and milk over flour, add Crisco and nuts, 1 heaping tsp. baking powder in some flour added last. — Mrs. Chester Cleator. Prune Cake 2 tbsp. shortening 1 tsp. cloves 1 cup sugar 1 tsp. nutmeg 1 cup chopped prunes 1 tsp. soda (dissolved in up prune juice tsp. warm water) up flour 2 eggs well beaten 1 tsp. cinnamon Bake in two layers in rather slow oven. Boiled frosting or whipped cream may be used. — Mrs. Robert Lee Daniel. —103- Cakes Thursday Club Delicacies Burnt Sugar Cake Beat l/2 cup Crisco, pinch salt to cream, add gradually \y2 cup sugar. Yolks 2 eggs and 1 cup warm water. 2 cups flour. Beat five minutes. Add three teaspoons burnt sugar, 1 teaspoon vanilla, y> cup flour, 2 teaspoons baking powder. Last add the whites of two eggs unbeaten. The success of this cake is the thorough beating. Bake in 2 layers. FILLING. Melt 1 tablespoon butter, 2 tablespoons cream. 4 tablespoons burnt sugar, \y2 cups powdered sugar. Vanilla 2 cups burnt sugar, cook until it burns, stirring constantly. When it becomes a black syrup take from fire. Add one cup of hot water, let boil a minute. Seal in jar — keeps indefinitely. —Mrs. H. L. Frisbie. Coffee Spice Cake Yz cup butter or 2 tsp. baking powder substitute 1-3 tsp. salt 1 cup sugar 1 tsp. ground cinnamon 2 eggs *4 tsp. ground nutmeg Yz cup strong coffee % tsp. ground cloves 1/4 cups flour