FoodNetArchive

The standard book of recipes and housewife's guide, comprising as complete cook book

1901

Page 175 · 2 recipe records on this page

Presented as published in 1901. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
Epsom Salts. — Sulphate of Jlfagncsimn , A very unpleasant medicine to the taste ; an active, cooling cathartic. It is (its nastniess apart) useful as a purgative in some inflam- mator}^ affections of strong people ; for 507 44 THE FAMILY DOCTOR delicate patients, milder medicines are better. Dose, from a teaspoonful to a tablespoonfnl, dissolved in water. Ergot : Spurred Rye. — A growth on grains of diseased rye plants. When taken into the stomach, it has a tendency to pro- mote contraction of the womb and of the blood-vessels. On account of the first of these effects, it is given after child-birth, to aid in the expulsion of the placenta (after- birth), and to check hemorrhage. Its caus- ing contraction of the blood-vessels is a reason for its being prescribed for various hemorrhages, and also in chronic inflaninia- tions ; especially of the spinal marrow. The whie of ergot is the preparation most em- ployed. Dose, of it or of the fluid extract, from half a teaspoonful to two teaspoonfuls, in water. Eucalyptus. — From the leaves of this Australian tree a tincture is made, as well as a solid extract, and the essential oil, euca- lyptol. Lozenges of this drug are service- able as a wanning expectorant, in bronchial catarrh. Eucalyptus is also useful in chronic irritability of the bladder. Dose of the tiiicture, a teaspoonful; extract, one to ten grains ; of eucalyptol, ten to twenty drops, in capsules or a mixture. Fennel=Seed. — A very mild aromatic ; sometimes made into a tea for babies' colic ; more often added to senna tea, ox fluid ex- tract of senna, to keep the purgative medi- cine from griping the bowels. Flaxseed. — This makes a good soothing drink, flaxseed tea, for sore throat. Pour half a pint of boiling water upon a table- spoonful of whole flaxseed, and stir it tip for a few minutes. Then let it stand covered for a few minutes more ; but do not put it on the fire to boil, as that would bring out the oil (linseed oil), which is not good to drink. What is wanted in the tea is only the mucilage of the seeds. Lemon-juice and sugarFlaxseed Tea added will make flaxseed tea more agreeable. Flaxseed meal makes a good warm and soft poultice. Mix a sufiicient portion of the meal with hot waterFlaxseed Poultice, into a mushy mass. Spread this with a tablespoon on a piece of thin flannel or old muslin ; then double in half an inch of the edge all around, to keep the poultice from oozing out. The best 508 way to have a poultice warm when put on, is to vSpread it on a hot plate, close by the person to whom it is to be applied. When it is on, cover it at once with a piece of oiled silk, oiled paper, or thin rubber cloth, to keep the moisture in. Without this it will dry up very soon. A very little sweet oil or fresh lard put over the surface of a poultice before apply- ing it will make it more soothing and more easily removed. For the latter purpose a piece of tarletan or gauze may be laid over it before it is applied. When pain in the part is severe, a teaspoonful or two of laud- anum may be poured over the poultice be- fore putting it on.