FoodNetArchive

Dr. M'Millan's formulas and domestic guide

1882

Page 6

Presented as published in 1882. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
Rolls, Palmer House 215 Potato, sweet, balls for fry- Rice 216 ing 230 Rusks 291 Puffets, apple . 351 Rolls 291 Puddmg, chop 259 Rolls, Parker House 292 Pudding, all the year round 222 Rolls, French 292 Pudding, charlotte for dys- Rolls, cinnamon 292 peptics . 222 Rolls, breakfast 292 Pudding, cup 223 Rolls, graham breakfast 294 Pudding, custard with Indian Roils, jelly 320 meal 224 Succotash 280 Pudding, Indian meal boiled 224 Sauce, lemon 347 Pudding, Indian baked 225 Sauce, orange . 347, 348 Pudding, Indian poor man's 225 Suet crust 236 Pudding, potato 226 Soup, cream of rice . 235 Pudding, rice baked 226 Soup, turkey 235 Pudding, rice 227 Soup, mock turtle 236 Pudding, suet 227 Soup, vegetable 237 Pudding, orange and cocoa- Soup, tomato 237 nut meringue . 227 Soup, turkey 237 Pudding, sweet 228 Soup, white 238 Pudding, liquor or dip sauce Soup, cheap oyster 238 for . 228 Soup, beef 238 Pudding, spreading sauce for 229 Soup, noodle 238 Pudding, ornamental sauce Soup, tomato 239 for 229 Sweet breads 257 Pudding, spiced • 343 Sausage, to make 260 Pudding, plum 344 Stew. Irish 262 Pudding, cottage . 344 Stewed, wild pigeons 266 Pudding, batter 344 Salad, chicken 271 Pudding, hotel 345 Salad, potato 271 Pudding, bannock 345 Salad, bean 271 Pudding, egg 345 Salad, cabbage 272 Pudding, boiled Indian 345 Salad, lobster 27a Pudding, graham 346 Salad, cream 272 Pudding, delicate 346 Tomatoes, to dry for winter Pudding, Delmonico's 346 use 229 Pudding, sago 346 Toast with Indian bread 229 Pudding, poor man's 347 Tomato soup, excellent . 230 Pudding, suet 337. 338 Turkey, boned 249 Pudding, Rena's 338 Turkey gravy . 250, 267 INDEX. 15 PAGE PAGE Tongue, to cook . 260 Veal cutlets • 265 Tomatoes, fried . 278 Venison, to cook . 267 Turnips, mashed 280 Wheat, cracked . 282 Tomatoes, scalloped . 281 Waffles, rich 296 Toast, French 285 Wheat, whole . 297 Veal loaf . 261 Yeast, hop • 215 Veal collops 261 MISCELLANEOUS DIVISION. PAGE Ants, to destroy . . 379 Apple butter without apples 379 Apple butter . . . 380 Apple sauce, cider . 381 Apples, spiced . . 381 Apple parings dried for jelly 381 Bee stings . . . 356 Bites of insects . . 356 Beer, ginger . . .356 Beer, root . . 357 Beer, spruce . . . 358 Blacking liquid for boots and shoes . . . 358 Boots and shoes, cement for mending . . 358, 359 Blue indigo, compound . 359 Blue .... 361 Blue, Prussian . . 362 Brown , dark . . 362 Brown, madder . . 363 Brown, London . . 363 Brownish crimson or maroon 363 Black . . 364, 365 Black on woolen . . 364 Blue, dark on wool 368, 369 Black ink . . . 375 Bee moths, to destroy 381, 382 Beans, baked . . 382 Boots, water proof dressing for coarse . . . 3^2 Boots, polish liquid . 383 Best method of summer feed- ing . . .388 Boots, rubber to patch . 396 Beef, to dry . . 397 Butter, rancid to sweeten . 398 Coloring acid . . 360 Cement, universal, where dark color is no objection . 359 Crimson . . . 360 '"otton goods, to color . 365 PAGB • 383 384 • 384 384 384