FoodNetArchive

The Swedish, French, American cook book

1918

Page 642

Presented as published in 1918. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
Beef, Cold Fillet of, with Tomato, a la Lydie Matilde. Beef, Corned, k 1’ Allemande . Beef, Corned, Boiled, a l’Americaine . Beef, Corned, Hash . Beef, Creamed, with Mushrooms in Vol-au-vent, & la Valley . Beef, Different Cuts of . B eef, Fillet of, k la Chateaubriand . PAGE 282 Beef, Fillet of, & la Ericsson Hammond . PAGE 137 294 Beef, Fillet of, la Francaise . 138 299 Beef, Fillet of, & l’ltalienne . 138 303 Beef, Fillet of, k la Lydie Matilde .... 141 303 Beef, Fillet of, k la Lyonnaise . 138 265 Beef, Fillet of, la Macedoine . 138 298 Beef, Fillet of, k la Nemours . 138 40 Beef, Fillet of, with Bananas, & la Ericsson Hammond 137 282 Beef, Fillet of, with Mushrooms, a la Bamegat. 38 431 Beef Goulache, a la Ericsson Hammond . 139 282 Beef Irish Stew . 139 282 Beef, Julienne Soup . 29 257 Beef, Mince of, k la Europeenne . 138 282 Beef Pie, a la Ragout . 142, 58 Beef Pie with Potatoes, & la Continental . 142 Beef, Porterhouse Roast, k la Macedoine . 141 335 Beef Pudding, with Potatoes, a la Walde . 142 173 Beef Ragout, a la Ericsson Hammond 141 331 Beef, Roast, & la Milanaise . 141 306 Beef, Roast, it la New York . 137 58 Beef, Roast, & la Printaniere . 141 303 Beef, Roast, a la St. Florentin . 141 316 Beef, Roast, aux Haricots . 142 Beef, Smoked, Creamed with Potatoes . 143 177 Beef, Smoked, with Scrambled Eggs .... . 143,258 177 Beef, Stuffed Fillet of, with Chicken, & la Gimo. 143 258 Beef, Stuffed Fillet of, with Chicken, a la Juliet 138 383 Beef, Stuffed Fried Fillet of, with Peas, . 138 424 Beef, with Mushrooms, 5 la Casserole 142 424 Beef, with Mushrooms, & la Europeenne . 139 408 Beef Tea . 35 377 Beef Tea for Invalids . 35 321 Beefsteak, Broiled, k la Gimo . 139 321 Beefsteak, Planked . 143 361 Beefsteak Pudding, & l’Americaine .... 139 361 Beefsteak Pudding, a la King Edward . 140 410 Beefsteak, with Mushrooms, a la Delmonico . 139 299 Beef Soup, Cold, k la Waldemar . 42 361 Beet Soup, Russian . 40 138 Beets, How to Boil . 283 361 Beets, Pickled . 431 272 Beets, with Butter . 284 427 Beet-and-Cucumber Salad . 300 40 Beet-and-Potato Salad, k la Hildur .... 304 37 Beetroot with Anchovy au Beurre .... 10 43 Beetroot with Eggs, k 1’ Allemande .... 252 436 Beetroot with Pate de Foie Gras Salad . 296 435 Bercy Sauce . 314 435 Birthday Cake, Almond, & la Henrietta . 398 Birthday Cake with Custard Filling, a la Teckla 407 25 Biscuits, Baking Powder, k la Ericsson . 424 350 Biscuits, Baking Powder, & la Europeenne . 424 437 Biscuits, Graham Luncheon, a la Theresa 424 337 Biscuits, Tea, a la Hammond . 424 66 Biscuits, Almond, a la Walde . 326 41 Biscuits, Almond, with Grape Jelly, 5 la Eva . 327 44 Biscuits, Chocolate, a la E. G. Anderson 327 Biscuits, Coffee, a la Bregitta . 327 Biscuits, Macaroon, k la Hammond .... 326 307 Biscuits, Peach, a la Marie Mathilda 326 136 Biscuits, Peach, & la Parisienne . 326 141 Bisk of Crab Flakes with Clams . 45 137 Bismarck Herring, k la Delaware .... 24 141 Blackberry Pudding, Steamed . 380 137 Blackfish, Boiled, a la Europeenne .... 99 140 Blackfish Chowder, & la Gimo . 44 141 Blackfish, Fried Fillet of, a la Tartare . 99 140 Blackfish, Steamed, a la Beamaise .... 99 140 Blanc-mange, Chocolate, a la Europeenne .