199
190
197
41
43
197
199
199
186
186
204
196
299
43
188
192
195
192
190
192
189
263
206
205
189
193
206
202
204
191
206
200
195
304
425
351
391
327
353
351
Chnocolate Blanc-mange, k la Pompadour . . . .
Chocolate Blanc-mange, k la Walde .
Chocolate Blanc-mange with [Cocoanut, k la Emma
Charlotte .
Chocolate Bretelles, & la Teckla .
Chocolate Cake, Thirteen-Layer, k la Ericsson
Hammond .
Chocolate Cakes, Small, k la Ethel .
Chocolate Cigarettes .
Chocolate, Coating, To Dissolve .
Chocolate Coloring .
Chocolate Cream, ft la Pompadour .
Chocolate Cream in Glasses, a la Europeenne .
Chocolate Custard .
Chocolate Custard, Baked, it la Hammond ....
Chocolate Custard Layer Cake, a la Irene . . . .
Chocolate Eclairs, & la Violette .
Chocolate Frappe, a la Lydie Matilde .
Chocolate Frosting, To Make .
Chocolate Frosting, Boiled .
Chocolate Frosting Cream .
Chocolate Frosting Water . .
Chocolate Ice Cream, a l’Anglaise .
Chocolate Ice Cream, a la Erland .
Chocolate Ice Cream, & la Ethel Bayes ....
Chocolate Ice Cream, with Nuts, a la Princesse
Chocolate Layer Cake, a la Mathilda .
Chocolate Layer Cake with Almond, k la Brita Stina
Chocolate Layer Cake with Marshmallow, a la Walde
Chocolate Layer Cream Cake, k la Maria ....
Chocolate Loaf Cake, a la Elvira .
Chocolate Loaf Cake, a la Mathilda .
Chocolate Meringue Pyramid, a la Eldora ....
Chocolate Mountain Custard .
Chocolate Mousse, & la Anna Cattrina .
Chocolate Pudding, k la Pompadour .
Chocolate Pudding, Steamed .
Chocolate Pudding, it la Hedgehog .
Chocolate Roll, k la Ericsson Hammond .
Chocolate Roll, a la Surprise .
Chocolate Sauce .
Chocolate Sauce, Hot .
Chocolate Sauce, Cold .
Chocolate Souffle . .
Chocolate Sponge in Aspic, it la Mildred ....
Chocolate Sugar-Leaf Jumbles, k la Bregitta
Chocolate and Cream with Petits Chaux, & la Edna
Chocolate and Charlotte Russe with Timbales, it la
PAGE
351
352
352
414
399
416
413
345
345
352
351
374
373
399
417
324
399
433
433
433
352
330
323
327
398
399
399
399
397
397
353
373
325
350
379
384
410
377
319
319
319
375
351
416
. 352
Bregitta .
Chocolate with Cream, a la Fanchonette
Chocolate with Cream in Aspic, a la Gimo .
Chow-chow, a la Maria . .
Chowder, Blackfish, it la Gimo . . . .
Chowder, Clam, a la Woodrow . . . .
Cinnamon Buns, & la Irene .
Citron Cake, Queen .
Citron Cake, White Mountain, k la Benoria
Citron Pudding Steamed .
Clam Broth, a la Lincoln . .
Clam Broth, Clear, it la Juliet .
Clam Chops, a la Douce .
Clam Chowder, if la Woodrow . . . .
Clam Croquettes, a la Douce .
Clam Fritters, a l’Allemande .
Clam Pie, k la Poulette .
Clam and Crab Flake Bisk .
Clam and Mushroom Patties .
Clams, a la Marinade .
Clams, Broiled, with Butter .
Clams on Half Shell .
Clams on Toast, k la Maryland . . . .
Clams, Pickled, fi la Octavious . . . .
Clams, Roast Steamed, with Butter . . .
Claret, Cream of, k l’Anglaise . . . .
. 352
. 351
. 350
. 431
44
44
. 420
. 397
. 397
. 379
. 45
. 45
. 132
44
. 132
. 131
. 132
. 45
. 131
. 24
. 131
24, 131
. 131
. 132
. 131
. 366
PAGE
Claret, Cream of, k la Charlotte . 367
Claret Jelly . 331
Claret Punch . 331
Club Sandwiches . 27
Cocktail, Crab, k l’Aurore . 18
Cocktail, Crab Flake, a la John Ericsson .... 17
Cocktail, Crab Flake, k la Mathilda . 18
Page 650
Presented as published in 1918. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation, not the original instructions.
AI-modernized reading of the original text
Chocolate Blanc-mange, k la Pompadour . . . .
Chocolate Blanc-mange, k la Walde .
Chocolate Blanc-mange with Cocoanut, k la Emma Charlotte . 369
Chocolate Bretelles, & la Teckla .
Chocolate Cake, Thirteen-Layer, k la Ericsson
Hammond .
Chocolate Cakes, Small, k la Ethel .
Chocolate Cigarettes .
Chocolate, Coating, To Dissolve .
Chocolate Coloring .
Chocolate Cream, ft la Pompadour .
Chocolate Cream in Glasses, a la Europeenne .
Chocolate Custard .
Chocolate Custard, Baked, it la Hammond .... Chocolate Custard Layer Cake, a la Irene . . . .
Chocolate Eclairs, & la Violette .
Chocolate Frappe, a la Lydie Matilde .
Chocolate Frosting, To Make .
Chocolate Frosting, Boiled .
Chocolate Frosting Cream .
Chocolate Frosting Water . .
Chocolate Ice Cream, a l’Anglaise .
Chocolate Ice Cream, a la Erland .
Chocolate Ice Cream, & la Ethel Bayes .... Chocolate Ice Cream, with Nuts, a la Princesse
Chocolate Layer Cake, a la Mathilda .
Chocolate Layer Cake with Almond, k la Brita Stina Chocolate Layer Cake with Marshmallow, a la Walde Chocolate Layer Cream Cake, k la Maria ....
Chocolate Loaf Cake, a la Elvira .
Chocolate Loaf Cake, a la Mathilda .
Chocolate Meringue Pyramid, a la Eldora ....
Chocolate Mountain Custard .
Chocolate Mousse, & la Anna Cattrina .
Chocolate Pudding, k la Pompadour .
Chocolate Pudding, Steamed .
Chocolate Pudding, it la Hedgehog .
Chocolate Roll, k la Ericsson Hammond .
Chocolate Roll, a la Surprise .
Chocolate Sauce .
Chocolate Sauce, Hot .
Chocolate Sauce, Cold .
Chocolate Souffle . .
Chocolate Sponge in Aspic, it la Mildred .... Chocolate Sugar-Leaf Jumbles, k la Bregitta Chocolate and Cream with Petits Chaux, & la Edna Chocolate and Charlotte Russe with Timbales, it la
. 352
Bregitta .
Chocolate with Cream, a la Fanchonette Chocolate with Cream in Aspic, a la Gimo .
Chow-chow, a la Maria . .
Chowder, Blackfish, it la Gimo . . . .
Chowder, Clam, a la Woodrow . . . .
Cinnamon Buns, & la Irene .
Citron Cake, Queen .
Citron Cake, White Mountain, k la Benoria
Citron Pudding Steamed .
Clam Broth, a la Lincoln . .
Clam Broth, Clear, it la Juliet .
Clam Chops, a la Douce .
Clam Chowder, if la Woodrow . . . .
Clam Croquettes, a la Douce .
Clam Fritters, a l’Allemande .
Clam Pie, k la Poulette .
Clam and Crab Flake Bisk .
Clam and Mushroom Patties .
Clams, a la Marinade .
Clams, Broiled, with Butter .
Clams on Half Shell .
Clams on Toast, k la Maryland . . . .
Clams, Pickled, fi la Octavious . . . .
Clams, Roast Steamed, with Butter . . .
Claret, Cream of, k l’Anglaise . . . .
. 352
. 351 . 350
. 431 . 420
. 397
. 397 . 379
. 45
. 45
. 132
. 132
. 131
. 132
. 45
. 131
. 24
. 131
24, 131 . 131
. 132
. 131
. 366
Claret, Cream of, k la Charlotte . 367
Claret Jelly . 331
Claret Punch . 331
Club Sandwiches . 27
Cocktail, Crab, k l’Aurore . 18
Cocktail, Crab Flake, a la John Ericsson .... 17
Cocktail, Crab Flake, k la Mathilda . 18