Presented as published in 1905. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
Butter Beans
From The new Annie Dennis cook book, 1905
Serves 4
If water boils out, fill with boiling water.
A modern interpretation · AI-generated from the original record
Ingredients
- Shell the beans
- cover with cold water
Method
Put beans in jars, cover with cold water, and boil in a deep vessel for an hour.
Tighten tops and keep in a cool, dark place.
As published
This recipe was extracted from The new Annie Dennis cook book (1905) by Annie E. Dennis, page 2. The excerpt below is the record exactly as published.
butter beans. Squashes and Sweet Potatoes Wash carefully, slice, and proceed as directed for canned tomatoes, boiling fifteen minutes. 8 THE NEW ANNIE DENNIS COOK BOOK Butter Beans Shell the beans, put them in jars and cover with cold water
Cook this with the app: pantry check, scaling, and the assistant.