Presented as published in 1904. Historical recipes may not meet modern food-safety standards. Cook from the modern interpretation below, not the original instructions.
Nut Meat Broth
From Vegetarian Cook Book, 1904
Serves 4
A modern interpretation · AI-generated from the original record
Ingredients
- Water, 4 cups
- Nut meal, 1 cup
- Gluten meal or browned flour, 2 tablespoons
- Salt
Method
Let all boil together thoroughly, and serve.
As published
This recipe was extracted from Vegetarian Cook Book (1904) by E. G. Fulton, Edward Fulton, page 5. The excerpt below is the record exactly as published.
NUT MEAT BROTH Water, 4 cups. Nut meal, 1 cup. Gluten meal or browned flour, 2 tablespoons. Salt
Cook this with the app: pantry check, scaling, and the assistant.